How to Prepare Tasty Okra with lamb chop

Okra with lamb chop.

You can cook Okra with lamb chop using 18 ingredients and 4 steps. Here is how you cook that.

Ingredients of Okra with lamb chop

1. You need 1 1/2 lb of lamb shop.
2. You need 1 lb of frozen okra.
3. Prepare 2 of onions chopped fine.
4. Prepare 1 head of minced garlic.
5. You need of Coriander fresh chopped.
6. You need Can of tomatoes sauce.
7. It's Can of diced tomatoes.
8. It's 2 tablespoon of tomatoes paste.
9. Prepare 1 teaspoon of each.
10. You need of Salt.
11. Prepare of Pepper.
12. You need of Coriander seed ground.
13. It's of Cumin.
14. You need 1/2 teaspoon of turmeric.
15. It's 1/4 teaspoon of nutmeg.
16. It's 1 tablespoon of vegetable oil.
17. You need 1 tablespoon of butter.
18. Prepare 1 tablespoon of olive oil.

Okra with lamb chop instructions

1. Wash chop lamb and dry over medium heat add 1 tablespoon vegetables oil with one chopped roughly onion with bay leaves pepperseed coriander seed cinnamon stick Anistar and dry lemons and saluted all for 10 minutes with meat.
2. Add 2 cup hot water on top meat and cook for 45 minutes.
3. In another pot add butter and olive oil over medium heat start with onions then garlic the okra and salute for 20 minutes make sure the okra melt and open you see the seeds inside.
4. Add to the okra pot the meat and start adding the tomatoes paste and cook for 3 minutes then add the tomatoes sauce and diced and 2 cups of hot broth and chopped the fresh coriander add on top and cook for 20 minutes eat it with rice enjoy 😊.